Chocolate "easter" eggs

My son asked me if we could make easter eggs and decorate them. So, my big idea was to draw on little squares of foil with permanent marker and then wrap them around these. Guess what? It worked. This are so intensely chocolatey and delicious.

ingredients:

1/2 cup hemp hearts
1/2 cup sunflower seeds
1 cup shredded coconut

1 cup raw cacao
1/2 tsp sea salt
1/2 tsp stevia powder
2  tbsp ground vanilla

1 1/2 cups pitted honey dates

1 tbsp vanilla extract or water

directions:

1. combine the hemp hearts, sunflower seeds, coconut, raw cacao, sea salt, stevia powder, and ground vanilla in a food processor, and process until as homogeneous as possible
2. add the honey dates and the vanilla and pulse and then process until it starts to form a 'dough'. Don't stop processing until this happens!!
3. roll the dough into small egg shapes
4. how many you get will depend on the size. I got about 40.