Banana Cookie Bars now with 'more' banana

Great to share with friends. Good for lunchboxes.

ingredients


3 cups banana -- try to use very ripe ones -- pureed
1/2 cup melted butter (or extra virgin coconut oil if you prefer)
1/2 cup coconut sugar
1 tbsp vanilla extract

1/2 - 3/4 tsp sea salt (you'll need the larger amount of salt if you use unsalted butter or coconut oil)
2 tbsp ground vanilla bean

3 cup shredded coconut
3 cups oat flakes



directions:

1. combine the ingredients in the order listed
2. divide into 2 square silicone baking pans
3. score into 16 squares in each pan before baking
4. bake at 345 for 30 minutes
5. cool
6. make sure bars are cut fully
7. store in an airtight container in the fridge