Friday, 7 February 2014

Vegan cookies -- spelt and chia keep it simple











ingredients:

1/2 cup coconut oil --  a little melted
1/2 cup coconut nectar
1/4 cup coconut sugar
1/2 tsp sea salt
1 tbsp vanilla extract
2 tbsp ground vanilla bean
1 tsp ceylon cinnamon

1/4 cup finely ground chia seeds
1/2 tsp baking soda
2 cups spelt flour


directions:

1. combine ingredients in the order listed

3. roll out dough in two parts on lined baking sheets -- I cover the dough with a piece of parchment when rolling because it's a little sticky
4. score into squares, and sprinkle with coconut sugar if so desired
5. bake at 345 for 12 minutes


I rolled out in two parts directly onto lined baking sheets and just scored it with a butter knife before baking into squares, which I  then broke along the score marks after baking.

Simple!!

No comments:

Post a Comment