Monday, 10 October 2016

Crunchy Peanut Butter Bites V 2.0

The irony of these bites is that they are made with smooth peanut-butter. That smooth organic peanut butter you can buy in bulk at the bulk barn. It should really be a controlled substance. Maybe it's just me? I think it is highly addictive. The crisp toothsome joy of these bites is not alas from perfectly roasted peanut pieces. Rather, it comes from raw buckwheat groats which are delicate enough to yield under slight pressure, but keep their encouraging crunchiness when made into bites.

Don't skimp on the sea salt, friends.

Unless you use salted peanut butter.








equipment needed:
mixing bowl
mixing spoon
scraper
measuring cups
measuring spoons
silicone square pan or glass pan lined with parchment
plastic spatula


ingredients:
1/2 cup coconut nectar
1/2 cup smooth organic peanut butter

1/2 tsp sea salt
1/2 tsp ground vanilla bean

2 cups shredded coconut
1/2 cup hemp hearts
1/4 cup buckwheat groats
1/4 cup dates, pitted and chopped


directions:
1. combine the coconut nectar with the peanut butter and mix in the sea salt and ground vanilla bean
2. stir in the shredded coconut and hemp hearts
3. stir in the buckwheat groats
4. stir in the chopped dates
5. press with great force into the square pan. I like to cover it with parchment whilst pressing so it doesn't end up on my hands, but that's just me.
6. score into bites
7. chill or freeze
8. remove from pan and store in an airtight container (I keep mine in the freezer)












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