Monday, 4 June 2012

Chopped Salad with Yogurt and Avocado




ingredients:

6 handfuls of baby spinach, chopped
1 handful of grape tomatoes, quartered
1 avocado, diced
1 carrot, sliced finely

1/4 cup plain whole yogurt
splash balsamic vinegar
sea salt and black pepper to taste
a touch of chili powder


directions:

combine and combine and mix and serve

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