Tuesday, 1 January 2013

Cashew cheese -- cat chew cheese ???? raw, vegan, gluten free, dairy free and yummy

1 1/2 cups raw cashews soaked in filtered water with a little sea salt for at least 4 hours
1/4 cup water
1 tsp lemon juice
1 tsp apple cider vinegar
2 tbsp nutritional yeast
1/4 tsp chili powder
1/4 tsp mesquite
1/2 tsp sea salt
black pepper
dash nutmeg

directions:

1. soak the cashews in filtered water for at least 4 hours and discard water
2. process the soaked cashews with 1/4 cup fresh water along with all the other ingredients

This makes a delicious creamy thick dip -- spreadable or scoopable. Does it taste like cheese? Great with fresh veggies.




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