Tuesday, 24 December 2013

Spelt flour Butter/Sugar Cookies









ingredients:

1/2 cup butter -- very soft or a little melted
1/2 cup coconut nectar
1/4 cup coconut sugar
3/8 tsp sea salt
1 tbsp vanilla extract
2 tbsp ground vanilla bean
1 tsp ceylon cinnamon


1/2 tsp baking soda
2 cups spelt flour


a little erythritol, xylitol, coconut sugar to sprinkle on top

directions:

1. combine ingredients in the order listed
2. chill
3. roll out dough in two parts on lined baking sheets
4. score into squares
5. bake at 345 for 12 minutes


I rolled out in two parts directly onto lined baking sheets and just scored it with a butter knife before baking into squares, which I  then broke along the score marks after baking.

Simple!!

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