Saturday, 16 August 2014

Maple Pecan Baby Cakes

Genius. Genius. Genius. Genius. That is all.




ingredients:

1/4 cup coconut oil

2 cups water

1 cup maple syrup
1 tbsp apple cider vinegar

1/2 tsp sea salt
1 tbsp vanilla extract
1 tbsp ground vanilla bean
1 tsp ceylon cinnamon

1/4 cup ground chia seeds
2 tbsp arrowroot flour

2 cups almond flour
1 tsp baking soda
1/2 cup coconut flour

1/2 cup pecans -- little pieces

pecan half to put on top of each one
maple syrup to drizzle on top of each one -- just a few drops, really



directions:

1. combine ingrediens in the order listed
2. scoop into muffin cups
3. bake at 345 for 60 minutes

2 comments:

  1. Best tasting and moistest muffin ever!

    ReplyDelete
  2. Awww, so glad you enjoyed, Leigh!! xo

    ReplyDelete