At the farmer's market on Tuesday, I was able to get a very large jug of maple syrup from our favourite chemical free farmers. We'll divide it into jars and store it in the freezer. My son admired the large jug, and asked to have some. You know what that means. Pancakes for dinner.
2 cups water
1/2 tsp sea salt
1/2 cup hemp seeds (no shell)
1/2 cup flax meal
2 cups pecan meal
1/2 cup kamut flour
1/2 tsp baking soda
1. make batter
2. cook on your favourite pancake pan for about 2 minutes per side when the pan is hot enough
3. serve with your favourite pancake toppings.
Tastes like pancakes, and will please a toddler with sticky maple syrup fingers.