Yes, okay, I'll confess to having a few screws loose. But my brain really needed to know what would happen if I made ginger bread men using peanut butter. I NEEDED to know. And now I do.
If you are not as much of a peanut butter lover as am I, please check out my gingerbread man recipe from last year:
ingredients:
1/2 cup smooth organic peanut butter
1/2 cup coconut sugar
1/4 cup honey
2 tsp egg replacer + 1/2 cup water, combined
1 tbsp raw apple cider vinegar
2 tsp ceylon cinnamon
1 tsp saigon cinnamon
1 tsp korintje cinnamon
2 tsp ground vanilla bean
1/2 tsp sea salt
2 tbsp ground ginger
1/4 cup ground chia seed
1/2 cup flax meal
1/4 tsp baking soda
2 cups almond flour
4 tbsp coconut flour
directions:
preheat the oven to 345
preheat the oven to 345
1. combine the honey, peanut butter, and water/egg replacer mixture
2. add the apple cider vinegar and coconut sugar
3. add the ginger, cinnamon, sea salt, and vanilla bean
4. mix in the ground flax seed and the ground chia seed and look out your window and feel grateful that you live somewhere you have the freedom to bake cookies and enough food to feed your family and friends
5. add the baking soda
6. stir in the almond flour
7. add the coconut flour
8. stir it all together. If you do it right, you should be cursing me by the time you manage to mix in all the coconut flour.
9. bake at 345 for 15-16 minutes
10. store in an airtight container when cool
11. share with all your friends
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